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Five words you should stop using when you talk about food
The New Zealand Herald: Words matter, perhaps more than you realise. How you describe something expresses your underlying attitude about it, but the words themselves reflect back at you, shaping your thoughts and actions and
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Willpower (or Lack of It) Is the Wrong Way to Think About Weight
New York Magazine: When you succeed at eating healthy foods and avoiding junk, you probably attribute the bulk of your success to your ability to resist unhealthy impulses, the sheer power of your mighty will.
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What You Order for Dinner Tells a Restaurant More Than You Might Expect
The Wall Street Journal: Men order steak, women order salad, right? The restaurant world has never been that simple, of course, and especially not now, when diners expect an experience and not just a meal
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This Fast-Food-Loving, Organics-Hating Ivy League Prof Will Trick You Into Eating Better
Mother Jones: THE CHICKEN QUESADILLA GRANDE is calling to me. I am jet-lagged, starving, and fairly certain that a giant pile of melted cheese will dramatically improve my outlook on life. But right now, in
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Diner Beware
The Atlantic: In the 1760s, Mathurin Roze de Chantoiseau opened a series of Parisian shops that boasted a curative consommé. Although the main draw was the broth, Roze’s establishments also set a new standard for
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New Research From Clinical Psychological Science
Read about the latest research published in Clinical Psychological Science: An Assessment of Emotional Reactivity to Frustration of Goal Pursuit in Euthymic Bipolar I Disorder Michael D. Edge, Sandy J. Lwi, and Sheri L. Johnson Do